Crediti
COMPOSITION & LYRICS
Jonathan Stevens
Songwriter
Testi
Chop some onions
Not too fine
Cue some music
Pour the wine
Melt some butte
In a cast-iron pan
Keep the cumin
Close at hand
Bulbs of garlic
Mince them soon
Stir it with
A wooden spoon
Lower flame
Lower lid
Magic happens
When it's hid
Peel potatoes
Skin the squash
Trim a beet
Once it's been washed
Carve a carrot
Good to eat
Parse a parsnip
Keep it sweet
Root for soup
Root for soup
Bring well water
To a gentle boil
After drizzling
Olive oil
Sprinkle yeast
Tamari dash
Bay leaf float
And Bordeaux splash
Sea salt crystals
Pepper grind
Random bits
Of orange rind
Poke a fork
Not too soft
Taste to make
A balanced broth
Root for soup
Root for soup
Slice some toast
Not too thick
Light the candles
Trim the wick
From the fridge
Grab sour cream
Sit down to
A dinner dream
Garnish with
Some cilantro
Slivered almonds
Good to go
Come here now
My little ladle
Throw your apron
On my table
Root for soup
Root for soup
Written by: Jonathan Stevens
